The professional team at a A Thyme Savor created this package to simplify the process of planning your cocktail hour & wedding reception. This is the one stop shop for all of your catering needs! We offer “a la carte” menu designing, as well, so please feel free to browse our other catering menus.
A beautiful display of imported & domestic cheeses accented with seasonal fruits, berries & grapes and crisp vegetable crudite with a roasted garlic hummus for dipping.
3 Passed Hors D’oeuvres of your choice
1 hour open bar to include 1 imported and 2 domestic beers, red & white wine, a specialty cocktail and glassware
An artistically designed buffet to include: 2 elegant entree’s, a specialty salad, bread display with infused oil & whipped butters, seasonal vegetables and starch of your choice
($50 fee for a Chef attended entree)
3 hour open bar to include 1 imported and 2 domestic beers, red & white wine, a champagne toast, soda, tea and glassware
China, glassware, silverware and linen napkins
Catering staff for a 4-hour event (this includes set-up, breakdown and clean up)
Day-of Reception Coordination
(Ceremony coordination available for additional cost)
$85 per person
(minimum of 75 guests ~ if you have a smaller event, add $10 per person)